500g All Purpose Flour
7g Instant Yeast
75g Unsalted Butter1
250g Cold Milk
200g Unsalted Butter For Lamination
Baking Mode: Top and bottom heating elements without fan.
Baking Temperature: 200°C
Baking Time: 20 minutes
Baking time may vary depending on the accuracy and type of your oven.
"I recommend you to watch the video tutorial for more clear instructions!"